Now You Can Enjoy A Great Coffee After Dinner AND Have A Good Night Sleep.

Guatemala Swiss Water Decaf, Difference Coffee Co.’s high-quality Guatemalan coffee, made using the esteemed Swiss Water Process.

Guatemala Swiss Water Decaf

Even the biggest coffee aficionados sometimes miss out on their favourite drink due to its caffeine content. It might be concern about that after-dinner cup keeping you up at night, advice to avoid caffeine during pregnancy, or any other number of reasons. Coffee drinkers who appreciate the most delicious, highest quality coffee on the market are also likely to skip run-of-the-mill decaf coffee too. Typical decaf is processed with harsh chemicals that negatively affect the flavour of even the best coffee beans.

At Difference Coffee, we source a delicious, specialty grade Guatemalan coffee that's decaffeinated using the SWISS WATER® Process. This revolutionary method is 100 percent chemical-free. It removes 99.9 percent of the caffeine whilst leaving the delicious natural flavours and aromas of the specialty grade coffee intact. Now you can enjoy a great cup of decaf coffee, stress free!

Prices start at £18.00 per Box of 10 capsules

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100% Chemical Free

100% Chemical Free

99.9% Caffeine Free

99.9% Caffeine Free

Micro Lot

Micro Lot

Tasting Notes

Millionnaire’s Shortbread in a Cup

Aroma

Rich dark chocolate and gooey caramel and a slight hint of citrus.

Taste

Big bodied, well balanced with a long sweet aftertaste. The perfect base for any cappuccino or latte, or a delicious shot of espresso.

By: Amir Gehl, Founder
Serving Suggestion

Serving Suggestion

30ml Espresso Shot

30ml Espresso Shot

The ideal serving measure for optimal balanced extraction

Milk

Milk

Perfect with milk!

Long Black

Long Black

Long Black - Add 2 shots of water

Swiss Water Process

The SWISS WATER® Process is the only method available today to decaffeinate coffee without using chemicals. The technique involves a specially developed green coffee extract, carbon filters and pure water, along with the natural transformative action of osmosis. The gentle, 8- to 10-hour decaffeination process is meticulously monitored at every stage to ensure the full flavour profile of the coffee beans remains, with no decline in quality.

Compared to the alternative decaffeination methods using chemicals, the SWISS WATER® Process is better for the environment, better for the you, and better for your taste buds. That's why it's the only kind of decaf we offer at Difference Coffee. The beans come from Finca La Pastoria estate in Guatemala. They're full-bodied, rich and beautifully balanced with notes of chocolate and caramel. For coffee drinkers who want to avoid caffeine, our Guatemala Swiss Water Decaf is a dream come true.

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About the Swiss Water Process

Technical Info

EstateFinca La Pastoria
RegionSanta Rosa, Guatemala
ProcessingWashed & Patio Dried
Roast LevelMedium
Elevation1000 - 1600M
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